Preheat a grill to high on one side and lightly oil the grate. Butter recipe: - 1 stick melted butter - 1/2 T minced garlic - 1 T Thyme, finely diced - 2 t Worcestershire sauce. Cover and cook on low 6-8 hours or high 3-4 hours. Average checks can easily exceed $500. Drain into a colander, rinse with cold water, and press out as much water as possible. Pinterest. Watch. Grill kiełbasa, turning halfway through, until lightly charred. Add to Chrome. Sliced Tomato & Onion with Luger's Own sauce (for 1) Sliced Tomatoes & Onions with Luger's Own sauce (for 2) Luger's Sizzling Bacon, Extra Thick by the SliceMay 27, 2010 · Mushroom Ravioli Sauce Pairing #1 is a comforting and hearty tomato sauce. Combine ketchup, chili sauce, sugar, garlic and beer and pour over meat. To prepare the sauce: carefully add beef broth and balsamic vinegar to the skillet; stir to scrape up any crusty brown bits from bottom of skillet. Homemade Steak Sauce (Peter Luger Sauce) 4. March 19, 2021. In a large bowl, combine the egg, parsley, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Welcome. ORGANIC Marinara Sauce with Basil- Old World Family Recipe $8. Serving Size: 6 oz. Cheese Cake at Peter Luger "Peter Luger!! This steak is so delicious!We ordered USDA Prime beef for 3 with Medium Rare. Norwegian Jarlsberg $9. This delicious sauce combines tomato puree, vinegar, salt, onion, garlic and crushed orange puree for an unmistakable flavor. They add up to a total of 7 grams of. NAVARRO. They're amazing. Pour 1 tbsp of canola oil. Arrange sliced tomatoes and. Season both. Saute over medium-high heat for 6 or 8 minutes, or until the onions start to soften and brown. +17. Add onion and garlic and cook, stirring occasionally, until somewhat softened, 2 to 3 minutes. Burgers Ordered : Luger-Burger. Product of the USA. Turn off the heat. Once cooled, drain the spinach again and squeeze out any excess water. But while Western-style burgers tend to suffer from an overpowering sweetness, due to the barbecue sauce, the Bloomin' Burger doesn't endure the same fate. It also tastes great on sandwiches!On this episode of 'Plateworthy,' chef Nyesha Arrington visits the iconic New York steakhouse Peter Luger and walks through the process of how they cook thei. Find a Store. Today. There is also an outpost of the steakhouse giant in Great Neck, New York (Long Island) (which we have yet to try. Cut. Add spinach and saute for 2 to 4 minutes, until warmed. Caesar Salad, Grated Pecorino Romano, Homemade Croutons. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Add in the heavy cream and ⅓ cup of the blue cheese crumbles. Transfer the sauce to a jar or bottle and refrigerate for at least 24 hours before using. Tenderize steaks using a meat tenderizer. To make Peter Luger creamed spinach, start by blanching the spinach and then sautéing it in butter. The ketchup base has a well-balanced combination of molasses, Worcestershire, vinegar, and horseradish that makes it perfect for surf or turf!. The tomato and onions with the famous Luger sauce is a great way to start the meal in addition to shrimp cocktail. Set tomato ketchup aside. Add desired amount of provolone cheese on top of. The ingredients for Fieri's perfect burger. Keep an eye on it towards the end of the cooking time to make sure it doesn’t burn. In a saucepan, combine the remaining 2/3 cup of sugar and 3 tablespoons of water. A 12. Details. On a platter, mix the 2 tablespoons of olive oil with the garlic, rosemary, and sage. The crust at the bottom is a bit harder than expected, but other than that it was an enjoyable dessert. Chili powder. Peter Luger Burger Recipe Ingredients: 1 1/2 pounds of ground beef chuck Kosher salt Pepper 4 slices of American cheese 4 hamburger buns, butter toasted Optional toppings: bacon, lettuce, tomato, onion, pickles Instructions: Divide the ground beef into 4 portions (6 ounces each) and form into patties that are about 3/4 inch thick. * Mix Peter Luger Sauce into your meatloaf or hamburger meat for extra flavor. I believe when purchasing you can ask the seller about expirat… see more I ordered the Peter Luger Steak Sauce in December 2014 and the expiration date is July 2015. Low calorie. Nutella Hazelnut Spread $5. Melt the butter in a saucepan. Step 3. The Copycat Steak Sauce, created by Peter Luger, is a sweet, tangy, and tangy steak sauce. Appetizers. Sliced Tomato served with Lugers Sauce for 2 Sliced Tomato Onions with Lugers Sauce for 2. Photographs by Gabriel Zimmer. Get the grill (or grill pan) nice and hot. 2 lbs sirloin or 2 lbs strip steaks. Lay onion sliver on heel of bread and the rested patty atop. com! Extra. Source : Add 6oz peter luger sauce to the chop meat and spices, and mix. For each burger, Luger simply takes between 8 and 10 ounces of freshly ground prime beef, molds it in a coffee cup, flattens the result just a bit, thrusts it into the same high-temperature. Average checks can easily exceed $500. Add the garlic and cook for 1 minute. 3 g of dietary fiber, the rest is. 00 / lb) FREE delivery November 15 - 16. Do not heat it too long to prevent. The steak is served with Peter Luger’s signature sauce, made from butter, Worcestershire sauce, and other spices. How to Prepare Peter Luger Steak Sauce Step by Step: Step 1: Bring out a saucepot and heat over medium-high flame. 1. Set tomato ketchup aside. Cook the spinach in a pot of boiling water for just one minute, add to a cold water bath to stop the cooking, and then squeeze out the excess water from the leaves. com Leesa. Satisfactory. If you're new to schlag, it's a fluffy dessert which she. Whisk slowly as the butter melts to incorporate all of the ingredients into a smooth, rich sauce. Heat butter and oil. 2021-08-12 · How to Prepare Peter Luger Steak Sauce Step by Step: Step 1: Bring out a saucepot and heat over medium-high flame. For over a century, the restaurant has been dedicated to sourcing the finest meats and serving them with precision and care. It is undoubtedly one of. Top Rated. New York’s Peter Luger steak houses are known for the dry-aged steaks that they serve. Reduce the heat to low and cook for 10-15 minutes, stirring occasionally. , Peter Luger holds a mere 5 pieces. 2021-08-12 How to Prepare Peter Luger Steak Sauce Step by Step: Step 1: Bring out a saucepot and heat over medium-high flame. Peter Luger's steak stays true to. Just season, truss and roast the pork belly in the oven, then slice and stuff the buns. Sliced Tomatoes & Onions with Luger's Own sauce (for 1/for 2) Luger's Sizzling Bacon, Extra Thick by the Slice. Whisk the egg with the Worcestershire sauce and add to the mixture. 1) preheat the oven to 400 degrees and heat the grill for the steaks. Combine the ketchup, water, mushrooms, Worcestershire, lemon juice, and vinegar in a saucepan. Season each “hot dog” with OTFC Bourbon Prime Rub. Peter Luger Burger Recipe Ingredients: 1 1/2 pounds of ground beef chuck Kosher salt Pepper 4 slices of American cheese 4 hamburger buns, butter toasted Optional toppings: bacon, lettuce, tomato, onion, pickles Instructions: Divide the ground beef into 4 portions (6 ounces each) and form into patties that are about 3/4 inch thick. Ginger Sauce Recipe. Once cooled, drain the spinach again and squeeze out any excess water. Pour in milk and stir vigorously to dissolve flour mixture. Whisk in the tomato sauce. Mix well and add steak coating both sides with the marinade. Preview. 2011-09-12 1) Preheat the oven to 400 degrees and heat the grill for the steaks. Author: Jared Lantzman Prep time: 5 mins Cook time: 1 hr Total time: 1 hr 5 mins Serves: 2 Ingredients 1/3 cup. 4 Nutrition 4 Final Words Peter Luger Steak Sauce Ingredients The ingredients used in peter luger steak sauce have long been a secret. Bring to a simmer, then stir in tomato sauce. Instructions. Steak Sauce. Peter Luger Steak House, founded in New York City in 1887, is an American institution and one of the most renowned steakhouses. 3 ea beefsteak tomato, sliced 1/2" thick. AT: in the description and at WITH ME. About 10 minutes before ready, add your red wine and let simmer into the onions. PETER LUGER STEAK SAUCE RECIPE – RECIPE SELF. 2021-08-12 · How to Prepare Peter Luger Steak Sauce Step by Step: Step 1: Bring out a saucepot and heat over medium-high flame. In a small bowl, stir together the garlic, parsley, oregano, pepper, salt, rosemary, thyme, onion powder, garlic powder and celery seed. Preheat oven to 350 degrees. STEP 2. Peter Luger is a legendary steakhouse based in New York. 3 Tips 3. As soon as they have a light brown exterior, take them out of the oven. 49 $4. The Pioneer Woman’s Pretzel Turtles – Out Standing In. Learn the good & bad for 250,000+ products. From tfrecipes. (Optional step) Place kiełbasa on the cutting board and slit the casing on both sides. Comments. Great on beef, chicken and shrimp. location outside of New York. STEP 5. Set aside. Place a pat of butter on top of the steak and move to the oven. In a large saucepan, stir together the ketchup, worcestershire, horseradish, apple cider vinegar, molasses, brown sugar, hot sauce, garlic powder, onion powder, salt and pepper. It makes for a flavorful, healthy meal without much effort. Combine dressing, A. Preheat the oven to 475°F. Here, recipe developer Liz Mervosh shares a traditional recipe for incredibly light, tender gnocchi dressed in a simple butter and Parmesan pan sauce. Combine ketchup, Worcestershire sauce dark brown sugar, hot sauce, Dijon mustard, cider vinegar, prepared horseradish and anchovy paste. Flatten one portion of ground chuck, place one cheese stick in the center, and enclose the meat around the cheese making a hot dog shape. In a large pot of boiling, salted water cook the pasta to al dente and drain. Combine ketchup, Worcestershire sauce dark brown sugar, hot sauce, Dijon mustard, cider vinegar, prepared horseradish and anchovy paste in a small bowl. [cooked-sharing] Yields 1 Serving. Sliced Tomatoes & Onions with Luger's Own sauce (for 1/for 2) Luger's Sizzling Bacon, Extra Thick by the Slice. Sauté over medium-high heat for 6 to 8 minutes, or until the onions start to soften and brown. How To Blacken Foods. This can take anything from 5 up to 10 minutes. In the 19th. Seal bag and massage the bag with your hands so that all the ingredients mix well together. Apple cider vinegar. To make spicy Peter Luger Steak Sauce, you will need the following additional ingredients: - 1 tablespoon hot sauce - 1/2 teaspoon cayenne pepper - 1/2 teaspoon red pepper flakes. Arrange the cooked fries in a single to double layer. Jack Giambanco makes 3D replicas of New York restaurants, like nostalgic roast beef spot, Roll N Roaster, sandwich staple Defonte’s, or iconic steakhouse Peter Luger, as well as spots that are. Reduce the heat to medium-low and simmer for 5 minutes. Watch. Shop Peterlugers Sauce for delivery or pickup. Step 2: Pour the sugar, garlic powder, kosher salt, black pepper, and tabasco hot sauce. Arrabbiata. Give the ground meat a couple of hand tosses after combining and then divide. The signature steak at Peter Luger is the porterhouse (one side tenderloin and one side strip steak, separated by a T shape bone), that you can order for one, two, three or four people, rib steak and sirloin, all of them being USDA prime grade and dry aged on premises. Remove steak from the marinade and pat the meat dry. Simmer for 1 minute. Beer BBQ Sauce Recipe. Mix together the vinegar, sugar, worchestershire sauce, and black pepper in a saute pan over medium heat until the sugar is dissolved and the mixture begins to simmer. The ketchup base has a well-balanced combination of molasses, Worcestershire, vinegar, and horseradish that makes it perfect for surf or turf!703. I look forward to visiting again!"In a large stainless steel or cast iron skillet, heat the oil over medium-high heat. Heat the oil in a saucepan over medium-high heat until warm and shimmering. Season steak very generously with salt and pepper and cook until a deep. . Any remaining liquid will make the sauce thin. In a medium mixing bowl, stir together the drained horseradish, sour cream, vinegar, salt, pepper, chives and Worcestershire sauce. Join for free! Daily Goals. Source : Add 6oz peter luger sauce to the chop meat and spices, and mix. For each burger, Luger simply takes between 8 and 10 ounces of freshly ground prime beef, molds it in a coffee cup, flattens the result just a bit, thrusts it into the same high-temperature. Prep: 5 min. Updated: Aug. The original burger as offered was a perfect combination. Serve and enjoy! 2 garlic cloves, minced. 1/4 teaspoon Louisiana-style hot sauce, such as Tabasco Procedure: Whisk ketchup, Worcestershire, vinegar, molasses, horseradish, sugar, garlic powder, salt, pepper, and hot sauce in a medium bowl. 2021-05-18 Method of Preparing the Peter Luger Sauce Step by Step: Step 1: In a saucepan, pour the ketchup, Worcestershire sauce, white vinegar, molasses, and horseradish and stir. Making Directions: Prepare a small saucepan to heat the olive oil over medium heat. Sauté briefly over medium heat (2-3 minutes should do it), then add your. Next, stir in the mustard and Worcestershire sauce, combine, before adding in the shredded cheeses. We almost feel dirty when we say it. Salt and pepper. Step 1. Cook over medium heat, stirring until the sugar has dissolved and the syrup starts to bubble. Melt margarine. Let dressing stand. Refrigerate 30 minutes or longer for extra flavor. Touch device users, explore by touch or with swipe gestures. For meat, simply brush melted butter onto your meat, then dredge or brush the dry rub over the surface of your meat, then prepare it as desired. Light a charcoal grill. . 99. How To Make conductoman's meatloaf. Toast the pecan halves in the oven while it is preheating. When autocomplete results are available use up and down arrows to review and enter to select. Get inspired and try out new things. Lastly, add beef and steakhouse steak rub. Bring 1 inch of water to a boil in a large saucepan. 6 fl oz. Cut the meat into thick slices perpendicular to the bone, straight down. Over the years, the menu has changed very little. Grill bacon, turning often, until slightly rendered, crispy and charred in spots, about 6 minutes. For vegetables, toss them with a little oil and seasoning, then either grill or roast them. Filed Under: « Chopped Liver. 991 cup canned tomato sauce; 1 large Vidalia onion, peeled and sliced into 1/2-inch thick slices; 1 tablespoon Worcestershire sauce, eyeball it; 1 teaspoon coarse black pepper, eyeball it; 1/4 red wine vinegar; 2 tablespoons chopped parsley leaves, to garnish; 2 tablespoons extra virgin olive oil, eyeball it; 3 beefsteak tomatoes, sliced 1/2-inch. Try making it with Peter Luger’s steak sauce. Puttanesca. 374 views 9 months ago. Peter Luger Steak House received a scathing zero-star review in The New York Times on October 29. Transfer the steak sauce to an airtight container and. Place in a bowl with the ground turkey, Worcestershire sauce, ketchup, salt and pepper. After 2 years of living in New York City, it took an internet dispute for us to finally make our way to Peter Luger' Steak House. Bottle is resealable to help lock in flavor. How Legendary NY Steakhouse Peter Luger Makes the Perfe…Garlic Butter for Your Peter Luger Style Steak. Step 2) Earn the friendship of your peers at said summer camp. This crockpot steak. Instructions. Stir in horseradish and let cool completely. Add steak and cover dish or seal bag. 2 tablespoons prepared horseradish. I lathered on Peter Luger sauce, what seemed to be a bbq - ketchup mix. This Peter Luger Style Steak recipe is inspired by the well-known. 3. Add steak and cover dish or seal bag. In a large bowl, lightly mix together the beef, eggs, bread crumbs, and ½ cup of the A-1 steak sauce. Top the burnt ends with the BBQ sauce and mix around. Nando’s hot sauce and Peter Luger steak sauce courtesy of. Melt the butter in a large pan or skillet that can go in the oven. Sliced tomatoes & onions with Luger’s sauce: $14. Add onion and garlic, stir occasionally until it soft and translucent around 15 minutes. Bone Suckin' Steak Sauce, Chop House Style, Gluten Free with Natural Ingredients, Great on Steaks, Burgers, Chicken, and More (11. Bring 1 inch of water to a boil in a large saucepan. Step 2: Add 1 cup of shallot and 1/4 cup of white onion. I actually turned on many of our friends in Palm Beach county onto the famous Peter Luger Steak Sauce. Copycat Peter Luger Steak Sauce includes 1/2 cup ketchup, 3 tablespoons Worcestershire sauce, 2 tablespoons dark brown sugar, 1 teaspoons hot sauce, 1 tablespoon Dijon mustard, 1 tablespoon cider vinegar, 1. The steak is then finished with a sprinkling of sea salt and freshly ground black pepper for a delicious, flavorful steak that is sure to satisfy any steak lover. Many of the same recipes, same beef, same steak sauce. Long before poached shrimp and cocktail sauce were paired together the sweet and spicy (depending on how you like it) sauce was besties with raw oysters. The mushrooms add a tantalizing depth of flavor, while the onions and garlic give it a nice kick. When bouillon starts to brown, whisk in water, dijon mustard, fresh thyme springs, brandy (optional) and heavy cream. Mix well, taste and then add fine sea salt and pepper to taste. Subscribe to COOK WITH ME. 4 slices American cheese. 1 cup ketchup; 2 tablespoons plus 1 teaspoon Worcestershire sauce; 2 tablespoons distilled white vinegar; 2 tablespoons mild-flavored molasses. Add flour and cook, stirring constantly, for a minute or so, until foamy. See more ideas about steak, food, recipes. At Peter Luger Steakhouse, a meal 15 years in the making. contains 30 calories per 15 g serving. Set aside. Pour into a blender or food processor and process until fairly smooth. Peter Luger Steak House Old Fashioned Sauce, 12. Instructions. Reserve a Table. A time saving note is to grill the corn on the BBQ, using the spice rub mixed with butter. Enough for four people (in addition to a steak) The fries: I believe they're fried in either lard or some delicious oil possibly beef tallow. In a saute pan, heat olive oil and cook the onion and garlic for 3 to 4 minutes, until fragrant and translucent. Jul 23, 2014 - Peter Luger Steakhouse. In a small mixing bowl, combine the salt, onion and garlic powder, celery salt, pepper, sugar, paprika and nutmeg. Instructions. Other must-trues include the burger, lamb lollypops, and thick cut bacon. Make sure you PIN this fabulous Steak Sauce Recipe! This sauce was modeled after the tangy, yet sweet, Peter Luger's steak sauce. For oven cooking, preheat your oven to 375°F and bake the bacon for 20-25 minutes. Peter Luger appeared in so many articles and it's been considered among the top 10 steakhouses in NY. Place a piece of parchment over one ball and then firmly press with the spatula until the burger is “smashed” on the skillet. Peter Luger Old Fashioned Steak Sauce, 24 oz. There have been rankings of pasta sauces - the Chicago Tribune sampled 12; Thrillist sampled 13. Add steaks to crockpot. $$$$. Reduce the temperature to medium and then add the red wine, broth, fresh thyme and garlic powder, stirring well and then simmering for 15 minutes. Saute finely for 30 seconds to 45 seconds until they become translucent. Refrigerate 30 minutes or longer for extra flavor. All rights reserved. We love this cross between steak and cocktail sauce so much, we had to create our own version. Step 2: Add 1 cup of shallot and 1/4 cup of white onion. Definitely go if you can. The tomato contrasts the creamy mushroom filling nicely. Peter Luger Steak Sauce - 12. Add the butter, lemon juice, garlic cloves, and all the other ingredients. However, we’ve managed to create a copycat version that comes pretty close in taste. 178 Broadway, Brooklyn, NY 11211-6131 +1 718-387-7400 Website Menu. Set each steak aside, peppercorn side. com. Give the ground meat a couple of hand tosses after combining and then divide. Specialties: Legendary Peter Luger Steak House is coming to Caesars Palace Las Vegas in 2023 marking their first U. 1. 12. 0. Ingredients. Saute finely for 30 seconds to 45 seconds until they become translucent. Yogurt is a great base for a creamy, but still healthy dip. Using a. Order within 13 hrs 16 mins. When autocomplete results are available use up and down arrows to review and enter to select. Pro tips: 1) add a slice of their thick cut bacon to take it up a couple levels and 2) the burger is only available at lunch📍 Peter Luger (Williamsburg, Brooklyn) #nycsteakhouse #nycburger #nycburgers #nycrestaurant #nycfood #restaurantreview. See details. Add desired amount of provolone cheese on top of. 10 ratings · servings. Closed now : See all hours. 2. Peter Luger Steak House does not accept any credit cards at either Brooklyn or Great Neck locations. It’s usually sold right next to the steak, not in the condiment isle. 5 hours on the smoker, pull the beef off and place into a medium size foil bin. All of it is so magnificent to the point where I enjoy literally just their tomato & onion appetizer which is exactly what it sounds like. Add mushrooms, red bell peppers, onions and garlic. Whisk in beef bouillon. Cook anywhere from 6-10 minutes depending on the thickness of your cut. Like if cocktail sauce and sweet baby ray’s had a baby. But really: A1 steak sauce, Heinz 57 steak sauce, any of the Meathead bbq sauces, they all make a damn good Burger Glop. Peter Luger Steak House: Ranks with the best but skip the tomato/onion salad. Explore. 6 oz. PETER. 2 lbs sirloin or 2 lbs strip steaks. You should have about two tablespoons of grated onion (and a lot of juice, which you can discard). )A thought just popped into my head. The Secret Recipe: Unlocking the Peter Luger Steak Sauce Magic. Transfer the steaks to a plate and tent with foil. Bring a 4-quart pot of salted water to a boil. This citrus-based sauce can be included in several barbecue recipes. 2021-05-18 Method of Preparing the Peter Luger Sauce Step by Step: Step 1: In a saucepan, pour the ketchup, Worcestershire sauce, white vinegar, molasses, and horseradish and stir. To make turkey meatloaf muffins, prepare turkey meatloaf mixture as directed. We’re here to fuel your passion for grilling with detailed guides, top-tier tips, and unbeatable pairing suggestions. Mix Peter Luger Sauce into your meatloaf or hamburger meat for extra flavor. 1) preheat the oven to 400 degrees and heat the grill for the steaks. Favorites. Steps: Combine olive oil, soy sauce and Montreal Steak Seasoning in a glass dish or plastic bag. Add the garlic and onion, and cook until. This recipe is mostly technique, although the sauce does add another level of savory umami. PIONEER WOMAN PRETZEL TURTLE RECIPE - SHARE-RECIPES. Cut the rib eye and chuck roast into 1-inch pieces. 2 USDA PRIME Dry-aged Porterhouse Steaks averaging 36-38 oz. Pete Wells' review of the iconic 132-year-old Brooklyn restaurant quickly went viral on Twitter. Peter Luger, which opened in its original form as. splattered steak-sauce boats and candy-colored Manhattans, I see my father slicing into a piece. See full list on savoryexperiments. Place 3-4 of the jalapeno popper slices on top of the patty. Apple cider vinegar. Remove from heat and serve immediately. STEP 3. On a baking sheet lined with wax paper or a nonstick baking mat, lay out the pretzel twists. After the curing process, the bacon is smoked over hickory chips for several hours. In large bowl combine all ingredients. Discover Pinterest’s 10 best ideas and inspiration for Peter luger steak sauce recipe. In a medium skillet over medium heat, melt the butter and olive oil. Pour steak sauce on top. Cook pork belly in 2 batches, if necessary. Cheese Cake. Brown Butter–Basted Steak Get This Recipe After many tastings and testings, we decided the deliciousness and versatility of the sauce really boils down to three factors: Extra umami: The real. Comments. If you. Melt margarine. 37/oz) 1. @osmosalt. Gently mix in ground turkey (or chicken) and shredded zucchini or mushrooms. @firstlight. Below, the elements of the Peter Luger porterhouse: 1. Only item on the 8oz burger / bun was a slice of raw white onion. The ketchup base has a well-balanced combination of molasses, Worcestershire, vinegar, and horseradish that makes it perfect for surf or turf!Fine Equestrian Video Since 1852 Menu© 2023 Van Alstyne Leader, a CherryRoad Media Newspaper. Add the crushed tomatoes and bring to a boil. 1887. If you liked the video, please don't forget to hit. Recently Wells penned a troll-y and enjoyable slam of Peter Luger, a. From. 235 Harrison St, Syracuse, NY 13202. Preheat the oven to 475°F. Yogurt Sauce. Add to bowl with meat mixture and stir with a spoon until it's cool enough to mix thoroughly with your hands. ( 1885 ) $8. Heat the olive oil in saucepan and add the onions and garlic. Welcome to Burger Time, the burger-centric column by Eater's resident carnivore Nick Solares.